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Dads in the Kitchen
Saturday, June 16, 10:00am - 12:30pm
Join local chef and dad, John Jones, for this Father's Day
celebration. We will be harvesting from the garden and learning to make pizza
with local ingredients! The class will end with homemade strawberry ice cream
from the Edible Schoolyard Kitchen.
Ages: 5 and Up
Cost: $45 for parent and one child - $10 for each additional child
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